Zucchini Squash Coconut Curry

Zucchini Squash Coconut Curry is one of the recipes in my new cookbook calls for a few items that I can't always find at my local market. Here is a link to Amazon where I buy them! As an Amazon Affiliate, I earn a small commission at no cost to you on purchases when you complete a purchase through these links.

Silicone mats

https://amzn.to/3yqsbz8

I use silicone mats all the time! This is a great set that can cover several different sizes of pans! These are perfect for cooking the pumpkin or butternut squash in this recipe!

Thai Kitchen Red Curry Paste

https://amzn.to/3MkpQeI

This is one thing I like to buy through Amazon so I can stock up on it! Then I know I have them on hand whenever I want to make this recipe!

Coconut Aminos

https://amzn.to/3RNRaDl

This is what is called for in the recipe. I like this brand and that it is soy free for those who can't have soy. It is also gluten free.

Tamari

This is another item I use often. It is soy based but gluten free.

https://amzn.to/3Ckb2Z7

Let me know if you found this helpful!

Easy Pho

Since my new cookbook is coming out, I wanted to link a few of the ingredients that may not be in your local grocery store. You are welcome to use whatever you can find, but these are what I recommend and use. I am an Amazon Affiliate, so I may earn a commission when you use these links.

Let's start with my Easy Pho Recipe. Here are the ingredients you might not have used before.

Pho Veggie Broth Concentrate

https://amzn.to/3CIiw9G

This is the best deal I could find on these packets! They add amazing flavor to my Easy Pho recipe!

Millet and Brown Rice Ramen Noodles

https://amzn.to/3CjICyu

These are great to use in my Easy Pho recipe!

Rice Noodles

https://amzn.to/3CcMa5m

I've also used these rice noodles in my Easy Pho recipe.

Soy Curls

https://amzn.to/3ChtYaR

I love these things! I actually buy them in a 12 pound box from ButlerFoods.com, but if you haven't had them before, you might want to start with smaller bags like this!

Better than Bouillon

https://amzn.to/3T3t3lP

I love using Better Than Bouillon to give extra flavor to my foods!

Sriracha

https://amzn.to/3RPdY5L

Surely you have had Sriracha sauce. Of course, I had never heard about it 10 years ago!  This is the brand that I have used and that I've seen the most.

That's my list for this recipe! Are there any ingredients you have questions about?

I uploaded another cooking demonstration video! I love this soup so much. It is delicious and soooo good for you! If you try it, please let me know what you think!

Lightbulb moments!

If you've been to very many of my classes you might know that I don't love chickpeas. Especially from a can. Even though I've tried hard to love them!

This week I noticed a recipe very similar to one I make where a fellow plant-based blogger had used black beans when I usually use chickpeas! Ah-hah! I could skip the chickpeas altogether and use other beans! So I made chocolate peanut butter dip using black beans and chocolate chip cookie dough using cannellini beans this week and they were so good!

Have you had any light-bulb moments recently about food?

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